Bruléed Brie Toast with Crispy Dates & Crunchy Apples | Toasted Table
Bruléed Brie Toast with Crispy Dates & Crunchy Apples
5 mins prepServes 1
This winning recipe was created from a community request to make something with apples and dates. It features toasted whole grain bread topped with caramelized brie, crispy medjool dates, sliced EverCrisp apples, date syrup, and flaky sea salt.
1. Top toasted bread with sliced brie and sprinkle 1 tsp. granulated sugar all over the top. Add chopped pieces of date. Transfer to a baking sheet or oven-safe skillet.
2. Broil toast on high for 5 minutes, or until brie becomes caramelized and dates are crispy (watch closely so it doesn’t burn!).
3. Top bruléed toast with sliced apples, flaky sea salt, and a drizzle of date syrup.
