Crispy Cheddar Jammy Eggs over Avo Toast

Name: Crispy Cheddar Jammy Eggs over Avo Toast
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 1.5 tbsp shredded cheddar cheese; 0.5 piece soft-boiled or hard-boiled egg; 1 slice sourdough toast; 0.5 piece avocado; dash hot honey; pinch paprika

5 mins prepServes 1

A quick and delicious breakfast idea featuring crispy cheddar cheese, a jammy egg half, smashed avocado, hot honey, and paprika on sourdough toast.

1 servings

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Instructions

Melt 1-2 tablespoons of shredded cheddar cheese on a skillet over medium-high heat. Place half of a soft-boiled or hard-boiled egg, cut side down, on top of the melting cheese. Toast until the cheese is golden and crispy. Top over sourdough toast with smashed avocado, a drizzle of hot honey, and a sprinkle of paprika.

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Crispy Cheddar Jammy Eggs over Avo Toast

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