Kani Salad Avocado Toast

To make the kani salad, combine 1 packet (6 sticks) of shredded imitation crab, 2 Persian cucumbers sliced into thin strips, 1 tsp. salt, 2 tbsp. kewpie mayo, 2 tbsp. @yellowbirdsauce sriracha & 2 tbsp. black sesame seeds. Top on avocado toast, or eat on its own! For the avocado toast, use whole wheat bread, smashed avocado, the prepared kani salad, cilantro, extra @yellowbirdsauce sriracha & black sesame seeds.