Marinated Tomatoes on Labneh + Avocado Toast

For the marinated tomatoes: Toss cherry tomatoes with muffaletta olive salad, chili flakes, and hot honey. Alternatively, you can toss chopped green and black olives, olive oil, chili flakes, and hot honey with the cherry tomatoes for the same flavor. 

For the toast: Toast a slice of sourdough bread. Spread labneh generously on the toast, then top with smashed avocado. Arrange the marinated olive cherry tomatoes over the avocado. Finish with a sprinkle of sea salt, black pepper, and a drizzle of hot honey.