Summer Berry Sourdough Toast with Cottage Cheese & Avocado

Name: Summer Berry Sourdough Toast with Cottage Cheese & Avocado
Prep time: 5 min
Cook time: 3 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 1 slice Sourdough bread; 0.25 cup Cottage cheese or ricotta; 0.5 piece Avocado; 0.25 cup Blueberries; splash Balsamic glaze; pinch Flaky sea salt; pinch Black pepper; dash Honey

5 mins prepServes 1

Sourdough bread topped with cottage cheese or ricotta, smashed avocado, fresh blueberries, a drizzle of balsamic and honey, finished with flaky sea salt and black pepper.

1 servings

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Instructions

Toast your sourdough bread to your desired crispness. While the bread is toasting, smash half an avocado. Once toasted, spread cottage cheese (or ricotta) over the bread, then layer with the smashed avocado. Top generously with fresh blueberries. Drizzle with balsamic glaze and honey. Finish with a sprinkle of flaky sea salt and black pepper.

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Summer Berry Sourdough Toast with Cottage Cheese & Avocado

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