Sweet-and-Spicy Pecan Butter Toast with Cayenne-Cinnamon Caramelized Bananas

Name: Sweet-and-Spicy Pecan Butter Toast with Cayenne-Cinnamon Caramelized Bananas
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: American
Ingredients: 2 Santé Nuts sweet & spicy pecans; 1 tbsp butter; 0.5 tsp cayenne pepper; 0.5 tsp cinnamon; 1 piece banana; 1 slice toasted bread; extra Santé Nuts sweet & spicy pecans (for topping); splash honey

10 mins prepServes 1

Have you ever had spicy nut butter? This sweet-and-spicy pecan butter toast with cayenne-cinnamon caramelized bananas is NEXT LEVEL.

1 servings

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Instructions

TO MAKE THE NUT BUTTER: Add 2 packages of Santé Nuts sweet & spicy pecans (or candied pecans, if you like less heat) to the bowl of a food processor. Blend on high until nuts turn into a smooth butter - no oil necessary!

TO MAKE THE CAYENNE-CINNAMON BANANAS: To a nonstick skillet, add 1 tbsp of butter and melt on medium high. Once butter is melted and sizzling, add in 1/2 tsp of cayenne pepper (less if desired) & 1/2 tsp cinnamon. Combine, then add banana slices and cook for 3 minutes per side.

ASSEMBLY: To your favorite toasted bread, top with nut butter, then caramelized bananas. Add extra Santé Nuts sweet & spicy pecans for crunch and a drizzle of honey for sweetness.

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Sweet-and-Spicy Pecan Butter Toast with Cayenne-Cinnamon Caramelized Bananas

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