Whipped Labneh Toast

Name: Whipped Labneh Toast
Prep time: 10 min
Cook time: 2 min
Total time: 10 min
Yield: 1
Cuisine: Mediterranean
Ingredients: 1 slice Multigrain bread; 0.5 piece Avocado; Labneh; pinch Sumac; Fresh mint; Lemon zest; splash Olive oil

10 mins prepServes 1

A delicious and fresh whipped labneh toast featuring smashed avocado, sumac, mint, lemon zest, and olive oil on multigrain bread.

1 servings

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Instructions

1. Toast your multigrain bread.
2. Smash your avocado.
3. To make whipped labneh, whisk labneh until it is light and fluffy. Scoop it into a ziploc bag or piping bag to pipe over the toast.
4. Assemble the toast: spread smashed avocado, then pipe the whipped labneh over it.
5. Sprinkle with sumac, fresh mint, and lemon zest.
6. Finish with a drizzle of olive oil.

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Whipped Labneh Toast

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