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Yogurt Parfait-Inspired Toast with Roasted Spiced Squash Seeds | Toasted Table

Yogurt Parfait-Inspired Toast with Roasted Spiced Squash Seeds

Yogurt Parfait-Inspired Toast with Roasted Spiced Squash Seeds

10 mins prepServes 1

A unique combination of savory and sweet, featuring sourdough toast topped with avocado, labneh, berries, and spiced roasted squash seeds, finished with a drizzle of honey.

1 servings

What you need

avocado

pomegranate seeds

1 pomegranate seeds

spices

mint

1 bunch mint

honey

1 fl oz honey

fresh blueberries

1 fresh blueberries

delicata squash

1 delicata squash

table salt

½ tsp table salt

sourdough bread

1 slice sourdough bread

olive oil

1 tbsp olive oil

Labneh

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Instructions

For the Roasted Spiced Delicata Squash Seeds: Clean the seeds from any squash. Toss them with 1 tablespoon of olive oil, 1/2 teaspoon of salt, and any spices you like. Bake at 425°F (220°C) for 15 minutes.

For the Toast: Toast a slice of sourdough bread. Smash avocado and spread it over the toast. Top with labneh, blueberries, pomegranate seeds, fresh mint, and the roasted spiced delicata squash seeds. Finish with a drizzle of honey.

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